All About MSc in Clinical Nutrition and Dietetics

Masters in nutrition and dietetics in India is a 2 Year postgraduate program which in particular deals with the concepts of the Nutritional values in Food and their effects on the Human Body. MSc Nutrition and Dietetics needs the scholars to have finished their graduation program from any authorised college/institute with minimum 50% marks in aggregate.

The admission in MSc clinical nutrition and dietetics program is carried out on the basis of the marks secured by the applicants at their graduation level. However, a few colleges/universities admit candidates to the program primarily based on the score in the entrance examination carried out by National and State Level.



MSc Nutrition and Dietetics direction syllabus in particular covers the subjects associated with the Fundamentals of Nutrition, Food Microbiology, Nutritional Management, Diet Therapy, Sports Nutrition and more. The applicants, who’ve finished their post-graduation program in Nutrition and Dietetics, professionally work as a Dietician or Nutritionists in any Private or Govt. Hospitals, Public Health Organisations, National/ International Food Organisations or some other sectors.

In present days, the human lifestyle requires a balanced and nutrition-rich diet regime to avail a healthy life. Only nutritionists and dieticians can offer a healthy food plan chart to enhance the excellence of life. Keeping this in mind, Masters in nutrition and dietetics in India program is gaining more popularity. The post-graduates in this program are placed at numerous fitness organisations, research institutes, hospitals or some other food companies after finishing this degree.

After successful finishing of this PG program, the scholars can either enrol themselves in a PhD course at colleges like SIHS Pune or grow to be professor/research students or can be part of as a Dietician in any hospital/fitness organisation/company establishments. Students who’ve finished this post-graduation diploma course , get numerous MSc Nutrition and Dietetics jobs consistent with their skills and interests.

There are numerous MSc clinical nutrition and dietetics jobs in Public Health Clinics, Private and Govt. Hospital, Health Maintenance Organisations, Institutes for Research Organisations, Airlines, Athlete Camps and plenty more.

After finishing this PG program, candidates can work as a Clinical Dietician, Management Dietician, Consultant Dietician and more. Not only that, they also can work as a Private Practitioner, Private Dietician Consultant, Paediatric Dietetic Specialist, Assistant in the organisation’s dietetic department etc.

After finishing this post-graduation course, the MSc Nutrition and Dietetics Degree holders essentially opt to do jobs or can choose further higher studies. Some of the most famous academic picks after this program are:

Internship: The MSc Nutrition and Dietetics degree holders can choose the 6 months long internship program at any clinic recognized by the IDA.

Ph.D: You can pursue Ph.D. from colleges like SIHS Pune in Food and Nutrition or another related area in line with the interest. It will assist the scholars to acquire in-depth expertise on the essential concepts in the area of study and may go through a huge range of innovative practices.

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